We’re thrilled to announce the launch of our new tour: A Taste of South India with Chef Monisha Bharadwaj. Discover the rich culinary heritage of South India on an exclusive 14-day group tour hosted by award-winning chef and food historian Monisha Bharadwaj. Scheduled from 9 to 22 February 2025, this immersive journey offers an exceptional exploration of South Indian cuisine and culture. Join Chef Monisha Bharadwaj as she guides you through the vibrant landscapes and flavours of Bengaluru, Mysuru, Coorg, Wayanad, Calicut, Kumarakom, and Cochin.
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